Nordic Ware Cornbread Pan by Nordic Ware
List Price: $27.95
IN STOCK. Item No. 517166
Usually ships in
1 to 2 business days
Gift wrap is available for this item
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*Offer applies to Super Saver shipping within the contiguous U.S. and APO/FPO. Not available on shipments to AK, HI or U.S. Territories. Offer does not apply to perishable food items by Paula Deen, Cookbooks and John Boos & Co. products. Cannot be combined with other special offers or applied to previous purchases. Terms subject to change at anytime without notice. Offer valid for a limited time only.
PRODUCT DESCRIPTION
Make cornbread, sweet or savory scones, baked polenta or crispy biscuts, without any hassle or inconvenience with the NordicWare Mulit-Pan. The 10-in. heavy cast-aluminum pan features eight individual triangular slots, which measure 1-in. deep- the perfect size for a wedge of moist cornbread! The pan is designed so that it can be used in the oven, on the stovetop or under the broiler. In addition, its nonstick surface guarantees an easy release and an even easier cleanup.
PRODUCT CHARACTERISTICS
Capacity:
8 scones
Cleaning & Care: Hand wash with mild detergent
Dimensions: 10.6-in. diameter
Material: Cast aluminum
Origin: USA
Special Features: Stovetop, oven and broiler-safe
Warranty: Lifetime
Cleaning & Care: Hand wash with mild detergent
Dimensions: 10.6-in. diameter
Material: Cast aluminum
Origin: USA
Special Features: Stovetop, oven and broiler-safe
Warranty: Lifetime
AVERAGE RATING:
Recommended by 100% of Reviewers
Rated a “Good Value” by 100% of Reviewers
February 10, 2008
Nordicware Scone Pan
Like this pan for baking my scones. Not heavy like cast iron but still gives them that nice crispy exterior and soft interior -like the ones from my favorite bakery. The scones are smaller in size but I like that. They came out of the pan easy although I always give a light spray with Pam. Easy to clean. Think it will do well with other things too like cornbread. Almost didn't get it because I thought it was overpriced but I'll get my money out of it.
November 5, 2008
nice pan
Pan works well. I know you technically don't need a special pan for scones but I find having the pan much easier than trying to make the dough into a circle and cut it correctly. The pan bakes very evenly and the scones come out easily. It cleans up easily and quickly as well.
January 3, 2008
Scottish Scone Pan
I have made blueberry and raspberry scones since I received the pan.. It is a wonderful pan and I'm baking perfect scones every time. They come out of the pan with ease and look like I ordered them at a restaurant.I never used to like scones. I always thought they were too dry but these come out moist and yummy. I would recommend this scone pan without reservation. Marcia
November 11, 2007
My scones come out PERFECT every time! Not one crumb sticks!! BRAVO!! Thank you!!
August 27, 2008
Recipe options
This scone pan is great for making cornbread too. Everyone I know has received one as a gift from me.










