Epicurean Kitchen Series 18x13-in. Cutting Board: Natural by Epicurean
List Price: $34.95
IN STOCK. Item No. 313340
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1 to 2 business days
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*Offer applies to Super Saver shipping within the contiguous U.S. and APO/FPO. Not available on shipments to AK, HI or U.S. Territories. Offer does not apply to perishable food items by Paula Deen, Cookbooks and John Boos & Co. products. Cannot be combined with other special offers or applied to previous purchases. Terms subject to change at anytime without notice. Offer valid for a limited time only.
*Offer applies to Super Saver shipping within the contiguous U.S. and APO/FPO. Not available on shipments to AK, HI or U.S. Territories. Offer does not apply to perishable food items by Paula Deen, Cookbooks and John Boos & Co. products. Cannot be combined with other special offers or applied to previous purchases. Terms subject to change at anytime without notice. Offer valid for a limited time only.
PRODUCT DESCRIPTION
Developed from a material used in restaurants for the past 35 years, Epicurean Cutting Surfaces are made from an environmentally friendly natural wood fiber laminate. A pleasure to use and even easier to clean, Epicurean Cutting Surfaces are dishwasher safe, won't dull knives, are virtually maintenance free and NSF approved. Temperature resistant to 350 degrees, the durable board is nonporous and prohibits bacteria, odors, and staining. This Kitchen Series cutting board is ideal for all food preparation. At 1/4 inch thick the cutting surface is easy to use and cleans up in the dishwasher. Store in the cupboard or hang from a hook.
PRODUCT CHARACTERISTICS
Cleaning & Care:
Dishwasher-safe; heat resistant to 350°F
Dimensions: 18-in.
Height: .25-in.
Length: 13-in.
Material: Richlite Natural Fiber Composite Laminate
Origin: USA
Weight: 2.7-lbs.
Dimensions: 18-in.
Height: .25-in.
Length: 13-in.
Material: Richlite Natural Fiber Composite Laminate
Origin: USA
Weight: 2.7-lbs.
AVERAGE RATING:
Recommended by 100% of Reviewers
Rated a “Good Value” by 95% of Reviewers
March 18, 2007
Good board
By Susan (PALO ALTO, CA)
This is my second one of these types of cutting boards. I've used the first one for a few months and it's still in great shape. They can be tossed in the dishwasher, don't dull knives, don't warp, don't stain, don't need to be oiled and fussed over. I have a maple cutting board but find myself always using these since they're so easy to deal with. And since they're thinner than conventional wood boards, they don't take up as much storage room. What's not to like?
April 3, 2007
Love these
By Amy (Monticello, KY)
These cutting boards are thin and light weight...but very strong and seem durable so far.
February 10, 2007
By L. (SILVERTON, OR)
Indestructible; convenient; easy to clean; easy to store; non-slip; quiet; roomy. Love it.
August 13, 2008
Very happy with this cutting board!
By Dawn (Mechanicsburg, PA)
I'm so glad that I asked on one of the forums for recommendations on a good cutting board that will not dull my good knives. This one was thought highly of by several people that responded, so I gave it a try. I also bought an
January 7, 2009
Awesome Board
By Pahniti (Cleveland, OH)
As solid as a 1+ inch wood cutting board. Lighter. Easy to clean. Perfect for storage and is very cost-effective. Will recommend to anyone.
